Spice up your romantic evening with these creatively named... as well as tasty... drinks!
Affinity
1 1/2 oz. Scotch
1 oz. sweet vermouth
1 oz. dry vermouth
2 dashes orange bitters
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Between The Sheets
1 oz. brandy
1 oz. light rum
1 oz. ounce Cointreau or triple sec
1 oz. lemon juice
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
Crimson Sunset
2 oz. gin
2 tsp. lemon juice
1/2 tsp. grenadine
1/2 oz. tawny port
In a shaker half-filled with ice cubes, combine the gin and lemon juice. Shake well. Strain into a cocktail glass. Drop the grenadine into the center of the drink and float the port on the top.
French Kiss
1 1/2 oz. sweet vermouth
1 1/2 oz. dry vermouth
1 lemon twist
Pour the sweet vermouth and dry vermouth into an old-fashioned glass almost filled with ice cubes. Garnish with the lemon twist.
Once-Upon-A-Time
Crushed ice
1 1/2 oz. gin
1/2 oz. apricot brandy
1/2 oz. Lillet
In a mixing glass half-filled with crushed ice, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Paradise
1 1/2 oz. apricot brandy
1/2 oz. gin
1 oz. orange juice
1/2 teaspoon sweet vermouth
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Purple Passion
2 oz. vodka
2 oz. grape juice
2 oz. grapefruit juice
2 tsp. superfine sugar
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a highball glass almost filled with ice cubes.
Sex On The Beach
1 oz. vodka
1 oz. peach schnapps
2 oz. orange juice
2 oz. cranberry juice
Pour all ingredients into a highball glass almost filled with ice cubes. Stir well.
Slow Comfortable Screw
1 1/2 oz. vodka
1/2 oz. sloe gin
1/2 oz. Southern Comfort
4 oz. orange juice
Pour all ingredients into a highball glass almost filled with ice cubes. Stir well.
Wedding Bell Cocktail
1 oz. Dubonnet Rouge
3/4 oz gin
2 tsp. cherry brandy
1 tbsp. Pernod
1/2 tsp. Cointreau or triple sec
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Affinity
1 1/2 oz. Scotch
1 oz. sweet vermouth
1 oz. dry vermouth
2 dashes orange bitters
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Between The Sheets
1 oz. brandy
1 oz. light rum
1 oz. ounce Cointreau or triple sec
1 oz. lemon juice
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
Crimson Sunset
2 oz. gin
2 tsp. lemon juice
1/2 tsp. grenadine
1/2 oz. tawny port
In a shaker half-filled with ice cubes, combine the gin and lemon juice. Shake well. Strain into a cocktail glass. Drop the grenadine into the center of the drink and float the port on the top.
French Kiss
1 1/2 oz. sweet vermouth
1 1/2 oz. dry vermouth
1 lemon twist
Pour the sweet vermouth and dry vermouth into an old-fashioned glass almost filled with ice cubes. Garnish with the lemon twist.
Once-Upon-A-Time
Crushed ice
1 1/2 oz. gin
1/2 oz. apricot brandy
1/2 oz. Lillet
In a mixing glass half-filled with crushed ice, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Paradise
1 1/2 oz. apricot brandy
1/2 oz. gin
1 oz. orange juice
1/2 teaspoon sweet vermouth
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Purple Passion
2 oz. vodka
2 oz. grape juice
2 oz. grapefruit juice
2 tsp. superfine sugar
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a highball glass almost filled with ice cubes.
Sex On The Beach
1 oz. vodka
1 oz. peach schnapps
2 oz. orange juice
2 oz. cranberry juice
Pour all ingredients into a highball glass almost filled with ice cubes. Stir well.
Slow Comfortable Screw
1 1/2 oz. vodka
1/2 oz. sloe gin
1/2 oz. Southern Comfort
4 oz. orange juice
Pour all ingredients into a highball glass almost filled with ice cubes. Stir well.
Wedding Bell Cocktail
1 oz. Dubonnet Rouge
3/4 oz gin
2 tsp. cherry brandy
1 tbsp. Pernod
1/2 tsp. Cointreau or triple sec
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.

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